Hand-Harvest Safety for Managers (online)
Your choice of instruction in English or Spanish
The 2020 harvest poses new and greater challenges than ever: from new government regulations to quarantines. Get ahead of a hectic season by participating in this specialized training for supervisors, managers, safety & HR personnel, and FLCs/Vineyard Managers to better manage the growing range of worker safety issues including:
The training will be conducted by Guadalupe (Lupe) Sandoval, a qualified instructor with over 30 years of agricultural safety and health training experience. Participants will receive resources from the seminar and may request a certificate of completion.
Multiple attendees can participate via a single connection.
We recommend connecting to a larger monitor, TV, or projector.
Click here for tips to connect a computer to a TV or projector
15% Discount when registering 3 or more participants
Contact Kimberly Clark directly for registration discount at:
916-389-9638 or kimberly@CalFLCA.org.
Currently Scheduled Trainings
August 11 at 11:30am-2:10pm (Spanish) Register here
Due to limited capacity, we are unable to grant refunds. Registration fees may be credited to a future course when requested a minimum of 72 hours in advance and will be subject to a transfer fee of $25.00. Transfer fees will be waived for CFLCA members. No shows or failure to submit requests 72 hours in advance will forfeit all registration fees.